OUR PRODUCTS
I.G. Microgreens
We grow 15 different range of herbs and microgreens that are high in Vitamins, Flavour, Aroma and Colour.
Cilantro
Cilantro, also known as “Coriander”, is enjoyed both as an ingredient in recipes but also in the microgreen form. Similar to its mature counterpart, it has a strong citrusy taste.
Why Cilantro?
✓ High in vitamins A, B, C, & K
✓ Full in antioxidants
✓ Contains sufficient amounts of Calcium, Iron, Potassium & Zinc
✓ Helps in the support of bone development, your vision as well as lowering blood sugar
✓ The essential oil contained in cilantro stimulates the appetite, and soothes stomach & intestinal problems
✓ Used as a natural antibiotic
✓ Has blood-cleansing & antispasmodic effects
Where can you use Cilantro?
✓ In or on salads, on bread, for juice or smoothie making smoothies & as a decorative addition to dishes
